[ Author] Title Type Year
Filters: First Letter Of Last Name is F and Author is David E. Frisvold [Clear All Filters]
The Effect of School Quality on Black-White Health Differences: Evidence From Segregated Southern Schools. 2013;50(6):1989 - 2012. doi:10.1007/s13524-013-0227-z..
Do Targeted Vouchers Instill Habits? Evidence from Women, Infants, and Children. 2020;38(1):67 - 80. doi:10.1111/coep.v38.110.1111/coep.12423..
Federal Statistical Research Centers: Opportunities for Researchers to Use Restricted Access Data workshop. 2017..
The Contribution of the School Environment to the Overall Food Environment Experienced by Children. 2018..
How Food Stamps and Pantries Succeed – And Fall Short – At Alleviating Hunger in an Iowa County and Beyond.; 2017. Available at: http://www.scholarsstrategynetwork.org/brief/how-food-stamps-and-pantries-succeed-%E2%80%93-and-fall-short-%E2%80%93-alleviating-hunger-iowa-county-and..
The Potential of Early Childhood Education as a Successful Obesity Intervention. In: Obesity Interventions in Underserved US Populations: Evidence and Dirctions. Baltimore, MD: The Johns Hopkins University Press; 2014:25-42. Available at: https://muse.jhu.edu/books/9781421415468..
The impact of expanding Medicaid on health insurance coverage and labor market outcomes. 2018;1810414934744351271078928361301428110(25431221433344):99 - 121. doi:10.1007/s10754-017-9226-8..
Nutrition and cognitive achievement: An evaluation of the School Breakfast Program. 2015;124:91 - 104..
The Contribution of the School Environment to the Overall Food Environment Experienced by Children. 2019. doi:10.1002/soej.12371..