"The Future of Food" Presented by Mark Bittman

April 8, 2015

7:30 PM – 9:00 PM

April 8, 2015

7:30 PM – 9:00 PM

Englert Theatre, 221 E. Washington St., Iowa City, IA 52240

Join the Food for thought Theme Semester and the University Lecture Committee for "The Future of Food" presented by Mark Bittman.

Mark Bittman is an award-winning journalist and cookbook author. He has written for the New York Times for 30 Years, where he was "The Minimalist" in the Dining pages from 1997 to 2010. He is currently a Times columnist for the Op-Ed Pages, the Magazine, and the Food section. His books include the now-standard How to Cook Everything as well as the groundbreaking Food Matters and Vegan Before 6:00 (VB6), which debuted at #1 on the Times Best Seller list.

This event is free and open to the public, and we ask you please bring a canned food donation this evening to benefit HACAP and local food pantries. 12% of households in Johnson county regularly miss at least one meal a week.

This event was originally scheduled for February 2, 2015.

Individuals with disabilities are encouraged to attend all University of Iowa-sponsored events. If you are a person with a disability who requires an accommodation in order to participate in this program, please contact Dragana Petic at dragana-petic@uiowa.edu.